Maharaj Jodharam Choudhary is the Corporate Chef at Khandani Rajdhani. Being born and brought up in Rajasthan and with over 42 years of experience being a chef would make it a pretty solid reason to visit Khandani Rajdhani. In conversation with Explocity.
I was born and brought up in Rajasthan.
The pleasure and opportunity to serve the global customer a home cooked meal. It is the cuisine I was brought up on and sharing this with the global customer is what led me to become a chef.
For 42 years.
I enjoy creating.
Yes we should work towards preserving the authenticity of cuisine as they bind us to the roots of our grand historical culture.
For a maharaj there is no least favorite dish.
Do you like it here?
For a maharaj, serving our guests is what give us pleasure. Irrespective of the place we are working at. But yes, I like it here.