I am very new to Bangalore, it has been just one year. Bangalore is like a foodie haven and the fun of exploring new and old places is never going to fade. Food is making me fall in love with Bangalore.
Some of the places recently became favourite of mine are:
Jus'Trufs Chocolateries. Situated on Jakkur road this customised chocolaterie is haven complete with mind blowing artisan chocolates and superb sandwiches, pasta and more home style food. Don’t miss trying their Green Pasta, the Beanstack - a veg burger made with red beans, the Wannabe - a tofu steak, Indian Wheel - a fresh pizza, famous Bombay Street Sandwich and the Pan fried cheese sandwich along with french fries and the White Chocolate Jalapeno sauce(a must try).
I also love the cool and retro loungeWareabouts, adjacent to Innovative Multiplex, Marathahalli.
I like Wareabouts for the elaborate buffet lunch and dinner. The terrace and bar place is the simple and cozy place for the weekends and weekly hangouts. They have excellent desserts.
Fresh Mango Mousse, Minty Rasgolla, Gulab Jamun, Rabdi , Chenna Malpua with Caramelized Cashew chunks, Shahi Tukda, exotic cut fruits, Pastry, Apple Cinnamon sponge cake (eggless) and scoops of joy (live icecream counter). Try their lunch buffet and enjoy the live grill all along.
Ibaco for it’s delightful, unique ice cream eating experience . If you love to indulge in ice cream frequently then this is the ultimate place to try out. Situated at west of chord road, 13th Cross, Opposite to nandini theatre, Mahalakshmipuram this place offers 36 flavours, 9 sauces and 15 toppings to choose from. Recently they starts waffle cones and ice cream bar. Don’t miss out the ice cream cake to order for special occasion. I usually order the butter pecan ballet and fig and honey flavour with a generous topping of chocolate chips and a drizzle of mango sauce.
Susmita Nanda Dash is a food blogger and recipe developer at http://withlovefoodfromtheheart.wordpress.in
Connect on twitter @Susmita_Nanda and instagram @susmita.dash