Red & Red At Mezzaluna Movenpick
Red wine is paired with red meats at a special monsoon promotion at Mezzaluna Movenpick. The hotels Italian restaurant assists to alleviate the chill in Bangalore’s monsoon air with the warmth of red meats and red wine. Bangalore evenings are the perfect temperature for a glass of red.
Sous Chef Gaurav Bathla has curated this menu for the season with the aim to combine “rustic and refined.” The menu includes Steak Medallion, Braised Lamb Shank, Spicy Pork Ribs, T-Bone Steak and more. Each of these will be paired with house red wines.
This promotional menu is available for lunch and dinner till 10 July, 2017.
The menu is priced at Rs 1299 plus taxes per person.
You can make a reservation by calling +91 080-43001000.
At Mezzaluna Movenpick.