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Wednesday 17 July 2019
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1Q1 kitchen and bar hosts a special Sushi Week

June 17 @ 12:00 pm - June 23 @ 1:00 am

Sushi Week

1Q1 kitchen and bar hosts a special Sushi Week

It is International World Sushi Day on June 18th & 1Q1 kitchen and Bar is hosting a special Sushi Week with a new a la carte menu available from June 17th – June 23rd, 2019.

Concept Note: 

It’s World Sushi Day on June 18th & we decided to curate an exceptional experience for you at 1Q1 Kitchen & Bar through the week, from June 17-23! Our chefs aimed to create a menu that is distinctive & exclusive on this occasion.

They have a variety of unique Large Rolls including the Tuna Tartar Roll, Shiitake Tempura Roll & The Flambeed Tuna, Red Snapper & Salmon Roll.

Smoked Sashimi, Prawn & Hamachi along with delectable Hand Rolls such as the Salmon, Cream Cheese & Scallion Roll or The California Hand Roll are a must try! We also have some decadent Tiradito’s & Ceviche’s which will introduce you to a world of fresh flavours.

The age old Japanese tradition of Sushi Rolling has rapidly gained so much popularity in India, which include the Banga & Gamba Rolls – which were specially invented for Bangalore City by the Japanese & Indian Communities.

Drop by anytime between the 17th & 23rd of June and take your taste buds on a journey of delicious Sushi Rolls. Come celebrate a week-long Sushi extravaganza at 1Q1 for an unforgettable experience!

1Q1 is organising a Sushi Making workshop on Saturday the 22nd of June from 12.30 Noon onwards.

For info contact: +91 80 48050101

Social media handles: (Website), 1q1blr (Instagram) @1Q1BLR(Facebook)


June 17 @ 12:00 pm
June 23 @ 1:00 am
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1Q1 Kitchen & Bar
No.1, Express Building, Queens Road
Bangalore, Karnataka 560001 India
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