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Thursday 19 September 2019
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Celebrate Onam at Bonsouth

September 11 @ 11:30 am - 11:00 pm


Celebrate Onam at Bonsouth

The restaurant will be well decorated with onam Pookalam, coconut leaf decorations and staffs dressed up in traditional Malayali attire.

The restaurant has always aimed to offer the best to its guests and with Onam celebrations around the corner, it intends to raise the bar further.

In the festive season, the restaurant will welcome the spirit of King Maveli with its huge array of signature Malayali dishes prepared by chef Manu Nair and his team.

To name a few, among the starters, you can enjoy pazham puri- Kerala banana fritters, Parippu vada lentil patties fried to perfection, along with other speciallity 8 different veg starters.

In the main course with more than 14 different authentic onam dishes, the signature dishes include items like olan, Kalan, Kootu Curry, thoran, pulinji, erussery and avial can be had along with puzhukal arri choru which is the traditional red rice from Kerala.

The icing on the cake is the dessert spread with more than 12 varieties of desserts which includes parippu payasam, paal ada pradaman and the mouth watering pazham purungidu steamed Kerala bananas glazed with honey.

Price: Rs. 925 All inclusive


September 11
11:30 am - 11:00 pm
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#131,1st Cross, Koramangla 5th Block, Jyoti Nivas College Road
Bengaluru, Karnataka India
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