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Tuesday 17 September 2019
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Indulge in Contemporary Italian Flavours at ALBA

July 10 @ 7:00 pm - July 19 @ 11:00 pm

Contemporary Italian Flavours

Indulge in Contemporary Italian Flavours at ALBA

ALBA, the signature modern Italian Restaurant at JW Marriott Hotel Bengaluru is bringing two culinary mavericks under one roof. Chef Brian, from JW Marriott Phuket Resort & Spa and ALBA’s Head Chef, Eliyaz Mohammad, at the hotel have joined hands to create culinary magic for the food connoisseurs of the city.
While Chef Brian has a great hold over classic & modern French cuisine as well as comprehensive knowledge of Italian & Spanish cuisine; Chef Eliyaz revels in giving modern interpretations to the classic Italian delicacies as his forte lies in contemporary Italian food.   Their combination comprises of scintillating offerings such as Beetroot Tartar, Duck Liver Foie Gras Parfait, Local Melon Gazpacho, Soft Potato Gnocchi with Morels, Handcrafted Lobster & Alaskan King Crab Tortellini, Spinach and Caramelized Onion Mezzelune, Forest Mushroom Harvest, Sous-Vide Cooked Tenderloin Steak, Sorrento Lemon Tart, Beets and Goat Cheese Sorbet along with others.
Come to ALBA for an experience like no other!
Cost – 2750++(veg) 3150++(non-veg)
For more information, call: +91 88849 44330


July 10 @ 7:00 pm
July 19 @ 11:00 pm
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L1, JW Marriott Hotel
Bengaluru, Karnataka India
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