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Wednesday 17 July 2019
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Master the art of Sushi rolling on International Sushi Day at Shiro

June 18

Sushi rolling

Master the art of Sushi rolling on International Sushi Day at Shiro

A comfort food for the soul; Sushi is the perfect amalgamation of food and art. Head to Shiro this World Sushi Day and indulge in a culinary masterclass as you learn to craft Sushi under the guidance of Chef Priyank Singh Chouhan, Culinary head at Shiro. While novice sushi enthusiasts can grasp elementary lessons in Sushi making, experts can refine their sushi making skills with some advanced techniques and acumen.
Crispy Spicy Avocado Maki, Shiitake Tempura Maki, Tuna Sushi, Spicy Prawn & Avocado Maki are some of the creations that’ll be the highlights of the masterclass.
 Savour scrumptious Veg & Non Veg Maki along with fresh non alcoholic beverages all through the workshop while you satiate the sushi craftsman in you.
So ace the skill and impress your loved ones as we truly believe that Sushi is the shortcut to someone’s heart.
Head to Shiro this Tuesday to kick start your journey to being a Sushi itamae.
For Details call : 080 41738864/61 or 7259021119.

Details

Date:
June 18
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Venue

Shiro
222, 3rd Floor, Triple Height, Vittal Mallya Road
Bengaluru, Karnataka 560001 India
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