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Wednesday 21 August 2019
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Ring in Fortune and Abundance as Shangri-La Hotel, Bengaluru ushers in the Chinese New Year with Traditional Festivities

February 4 - February 5

Ring in Fortune and Abundance as Shangri-La Hotel, Bengaluru ushers in the Chinese New Year with Traditional Festivities

Ring in Fortune and Abundance as Shangri-La Hotel, Bengaluru ushers in the Chinese New Year with Traditional Festivities

Shangri-La Hotel, Bengaluru presents a delectable celebration featuring Chinese delights to ring in the Lunar New Year at its signature Chinese restaurant, Shang Palace. Time-honoured celebratory traditions, including a lion dance in the lobby and red envelopes/packets, considered bearers of good luck and fortune, will be integral to the festivities on 4 and 5 February 2019.

Guests can participate in Yu Sheng, the Chinese New Year dinner tradition, and usher in good fortune as one tosses to greater heights while indulging in a family-style celebratory meal. The thoughtfully curated set menu by Chinese Executive Chef Mark Su and his team will include both vegetarian and non-vegetarian traditional favourites, such as Braised Eggplant, Shiitake and Cabbage Dumpling, Shrimp and Scallops Dim Sum, Beijing Duck and Spicy Prawn Pot, to name a few. The dishes can be savoured while sipping on a range of available beverages. Guests can culminate the evening on a sweet note by biting into the popular Chinese New Year cake, Nian Gao, or a fresh fruit platter.

Details

Start:
February 4
End:
February 5
Event Category:
Event Tags:

Venue

Shangri-La Hotel, Bengaluru
No.56-6B, Palace Road,
Bengaluru, , Karnataka 560052 India