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The Art of Glazing

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Details

Jun 15 2021 to Jun 15 2021 10 a.m.

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Where

Online Streaming

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Event Description

A unique class that deeply explores every aspect of the extremely popular pastry technique – glazing. Instead of making products, we will focus entirely on the details involved in getting a perfect glaze, everything from tools & equipment, to different recipes and temperatures, application techniques, and of course storage and shelf-life, so no matter what product you’re making you can be confident that your glaze will be stunning every single time.


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