Nov 18 2019 to Dec 12 2019 noon

EVENT HAS ENDED

Where

Smoke House Deli – Indiranagar

plot no 1209 ward, No. 72, 100 Feet Rd, HAL 2nd Stage, Doopanahalli, Indiranagar 560038

Event Description

The Big Meat Up is Smoke House Deli Bangalore's latest curated menu that highlights different kinds of meats.

Seafood, red meat and poultry are all the hero ingredients in each of the 8 dishes on this special menu. Since all the ingredients are fresh, locally sourced and organic, they're an added feature that makes the menu even more delicious. 

SEAFOOD - Mixed seafood stew with seasonal vegetables, warm garlic bread & wild

rocket pesto

BARRAMUNDI -Olive oil poached Barramundi served with microgreens salad & Yuzu

dressing

CHICKEN BREAST -Cashew & almond stuffed chicken breast with cauliflower steak

DUCK - Spice crusted confit of duck breast, Bora Saul rice risotto

LAMB - Braised lamb shoulder, butterbean hummus & labneh

PORK - Apple jam & jaggery glazed pork chops with Malabar spinach

SIRLOIN - Braised sirloin steak, jacket potatoes & tonnato sauce

DESSERT - Bacon and oat pie with ruby ice cream

The tender and perfectly cooked selection of meats are paired with buckets of chilled craft brews, courtesy White Rhino Brewery for this menu.