Feb 18 2022 to Feb 18 2022 4 p.m.

EVENT HAS ENDED

Where

ARAKU Coffee

968, 12th Main Rd, HAL 2nd Stage, Doopanahalli, Indiranagar, Bengaluru, Karnataka , 560008

Event Description

ARAKU World Specialty Coffee Academy (AWSCA) brings you Coffee 101: Grind, Dose & Tamp

Essential know-how for the coffee curious! Here’s what’s happening in this intimate, five-slots-only workshop:

• Meet and greet our cutting edge coffee equipment

• Brew an espresso (learn dosing, grinding and tamping, pulling a shot – look, feel, taste)

• Deconstruct a Cappuccino (nail the ratio of espresso:milk:foam and the right taste profile)

• Deconstruct a Café Latte (steaming and texturing milk; plus, try your hand at latte art!)

• Most importantly, you’ll get to practice the skills and learn how to care for your coffee gear

• At the end, you graduate with an honorary diploma in Coffee 101: Grind, Dose & Tamp

• Aaand snag ARAKU brewing equipment for 15% off + 250 gms of ARAKU Coffee to take home

Saturday, 22nd January | 4:00pm to 6:00pm |

ARAKU Coffee, 12th Main Road, HAL 2nd Stage, Indiranagar, Bangalore 560-008

Missed a class? Give us a ring on 7993-989-888 to inquire about the next class.

Please note:

    We don't accept refunds or cancellations for these specialized classes. In case of emergency, kindly inform us on communications@arakuoriginals.com
    Please do not wear perfume or cologne to class as they interfere with coffee aromatics.