Apr 21 2023 to Apr 30 2023 noon

EVENT HAS ENDED

Where

Sheraton Grand Bangalore Hotel at Brigade Gateway

26/1 Dr. Rajkumar Road Malleswaram, Rajajinagar 560055

Event Description

Sheraton Grand Bangalore Hotel at Brigade Gateway is hosting a Persian pop-up featuring Chef Azi Karami's culinary expertise in Persian and Middle Eastern cuisine. The pop-up will offer a variety of signature dishes, including Lebanese Tabouleh with confit watermelon, Mezze Plate, Doner Kebab, Joojeh Kebab, Persian Koobideh Kebab, Baghali Polo with Raan, Kunafa Chef Azi's Signature, and Baklava Chef Azi's Signature. Each dish is prepared with a unique blend of spices and flavors that are characteristic of Persian and Middle Eastern cuisine. This event is an excellent opportunity for food enthusiasts to try some of the best Persian cuisines. 

Date : 21st to 30th April 2023

Venue: Persian Terrace, Sheraton Grand Bangalore Hotel at Brigade Gateway

Price (Exclusive of Alcohol): Veg Set menu INR 2,500++ Non-Veg Set menu- INR 3,000++ Non-Veg with seafood set menu - INR 3,500++

For more details, please call: 08042521000 / 95919 96953