Food In Literature Book Club
Details
May 30 2026 to May 30 2026 11 a.m.
Where
Atta Galatta
178, 5th Main Road, 1st Stage, Indiranagar, Bengaluru 560038
Event Description
Food is more than sustenance; it is a map of our memories and a bridge to different cultures. This month, we continue our dialogue on the narratives that connect what we read to what we eat. What does it mean to understand a civilization through its appetite?
Book of the month: Hooked by Asako Yuzuki. Translated by Polly Barton
When: Saturday, 30th May, 2026 at 11 a.m.
Where: Atta Galatta Bookstore, Indira Nagar
Ages: 18+
Hosted by: Prachi Grover
Registration is mandatory as we have limited spots (link in bio)
The session is free & copies of the book are available at the store.
Prachi Grover is a culinary consultant and educator and is the founder of “From Words to Wok”; a community for people who love to read and eat!
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