Nov 12 2023 to Nov 12 2023 12:30 p.m.

EVENT HAS ENDED

Where

Hyatt Centric

1, 1, Swami Vivekananda Rd, Someshwarpura, Halasuru 560008

Event Description

This festive season, Hyatt Centric welcomes everyone to experience the enchanting magic of Deepavali with delectable offerings from The Bengaluru Brasserie's Diwali Special Brunch Menu.

The menu is curated by Chef Gaurav Ramakrishnan has dishes like Chicken Patiala, freshly grilled delights prepared with traditional Indian spices, served by the poolside and much more. The vegetarian menu features delicious options such as Lucknowi Subz Handi, a flavoursome vegetarian delight that brims with the authentic taste of Lucknowi cuisine. Street Food fanatics are in for a treat as well with The Bengaluru Brasserie's Indian Street Food Live Counters, a tribute to the diverse culture of the country. The mixologist has curated festive cocktails with a refreshing blend of tradition and modernity such as Mango Rum Lassi, Gulab Jamun Gin, and Chai White Russian.