Apr 20 2023 to Apr 30 2023 5 p.m.
EVENT HAS ENDED
No 2, 55, Outer Ring Rd, Jogappa Layout, Nagavara 560045
Nazaara, the quintessential rooftop restaurant at Courtyard By Marriott Bengaluru Hebbal has put together one of a kind cocktail experience called All For the Nature- a sustainable cocktail promotion. Cocktails are a treat for the senses, but what if we told you that you could enjoy your favorite drink while also being eco-friendly? Introducing sustainable cocktails – a new concept that is taking the world by storm, are made with the environment in mind, using natural ingredients, minimizing waste, and conserving energy. The sustainable cocktail menu at Nazara features four unique and delicious cocktails, each made with natural ingredients and served in reusable fruit shells.
The Zero Waste Coconut Hawaiian Cooler is a refreshing blend of white rum, pineapple, blue curacao, and maraschino cherry, served in a coconut shell, making it completely zero-waste. The Go Green Watermelon Ibiza Splash is a gin-based cocktail with watermelon, lemon, and simple syrup, served in a watermelon shell, creating a natural and refreshing experience. The Reprocessed Pineapple Caribbean Colada is a dark rum and Malibu-based drink with pineapple, lemon, and simple syrup, served in a reprocessed pineapple shell.
Finally, Live Green The Grass Forever is a vodka-based cocktail with pears, curry leaves, lime, and simple syrup, inspired by the best sustainable herbs and ingredients.
What: Sustainable Cocktail Festival
Where: Nazaara, Courtyard by Marriot Bengaluru Hebbal
When: Ongoing till 30th April
Time: 5 pm to 12 am