Rangeelo Rajasthan festival at Khandani Rajdhani
About Rangeelo Rajasthan festival at Khandani Rajdhani
With its centuries-old traditions, Rajasthan has greatly contributed to India’s culinary mix. Celebrating Rajasthan’s cuisine in all its glory is Khandani Rajdhani’s Rangeelo Rajasthan festival, to be held across all outlets from March 6 - 10, 2020.
All Khandani Rajdhani outlets will welcome its guests in its most colourful avatar, setting the festive mood right from the moment you enter the door. Their experienced maharajas will then bring on the festive feast menu that has both, popular favourites and rare delicacies. Prepare to dig into piping hot Green Peas Kachori, prepared from the season’s freshest peas. The Mango Thandai will soothe your soul with its refreshing taste that brings on the summer’s flavours early. Then there’s the Gulab and Kesar Thandai, for those who love the freshness of roses and saffron, masterfully blended for a full taste. The signature special Mawa Gujiya are made with the traditional recipe, packed with the most flavourful filling. For dessert, there will be the much-loved Kesar Jalebi, that has been Rajasthan’s favourite sweet since centuries. The Mango, Gulab and Kesar Thandai are available on an a la carte basis.
The Rangeelo Rajasthan menu items at Khandani Rajdhani are served on a rotational basis, with a surprising combination for every meal. So, grab your calendar, mark the date and reserve your table with India’s most exotic thali experience. Rajasthan’s coming to your doorstep, and there’s no way you can’t answer the call!