The Japanese Food Festival at Radisson Blu Atria brings dishes from the land of the rising sun. The journey continues at One Atria Cafe till 22 October, 2017 with the Omakase (chefs choice) menu.
What to expect on the menu? There is Salmon Sashimi, Tuna Nigiri, Prawn Maki Roll, Karaage, Ginger Tofu with Bok Choy, Yakitori Chicken and more. Desserts are Coffee Jelly and Castella to name a couple.
The decor is of a Izakaya or a Japanese gastropub with origami and sakura.
The menu is available through the day. Price of the menu is Rs 1299 plus taxes.