Akshay Natarajan loves North Indian cuisine. But his other favourite, being a Bangalorean is loving a good masala dosa. In conversation with Explocity, Akshay dishes all (get it?)
Hmmm what’s the definition of foodie? I don’t explore foods, so no. Actually yes, there are some things I really like.
North Indian.
Barbecue Nation probably. All the starters are good.
Paneer Butter Masala. If South Indian then definitely Masala Dosa.
Anything with cashews.