Alaistair DeMendonca is a big foodie. We caught him in Bangalore recently, sitting in Koshy’s and talking about food while waiting for his lunch to arrive. This businessman from Pune was visiting Bangalore and seemed to have one agenda on his plate (so to speak.) Food.
(Looks down at himself and giggles) I am a foodie, yes.
Lebanese if you want to be specific; but everything actually.
We were at Toit last night. Nice place. Their fish was really nice. We had some cheese balls I don’t remember the name but it was excellent. I’m told their pizzas are great.
A Turkish Shawarma at the Turkish Embassy.
Bhindi.
Still exploring. Been here just a day and a half. I like the culture of the city in general. I want to hit up all the old school pubs in Bangalore over the next two days.
Explocity is thinking Pecos, Pub World and Guzzlers Inn. What would you recommend?