This Christmas, Taj Hotels in Bangalore have something on offer.
At Blue Ginger at Taj West End there is a four course menu made by Chef Dong. This menu is accompanied with a glass of Champagne and is available from December 23 to 25, 2016. The menu is priced at Rs 3500 plus taxes.
Cafe 77 East at Taj Bangalore has a Christmas lunch. The menu includes slow roasted turkey and plum pudding. There is also a live band. This is on 25 December from 12:30 to 3pm. The price us Rs 3000 plus taxes without alcohol and Rs 3750 plus taxes which includes lunch, two glasses of sparkling wine and unlimited Indian liquor.
Palette at Vivanta by Taj, Yeshwantpur has a Christmas brunch with poached lobster with hollandaise sauce, saffron and asparagus risotto, roasted suckling pig with berries, desserts and more on the menu. This brunch is priced at Rs 1800 plus taxes.
Cafe Mozaic at Vivanta by Taj, MG Road has a Christmas Eve dinner that’s priced at Rs 1800 plus taxes. Graze has a menu by Executive Chef Ramasamy Selvaraju that is paired with wines. There is also a live performance. This is on 24 December, 2016 for dinner and is priced at Rs 2500 plus taxes. The Christmas Eve dinner at Memories of China is a dinner buffet menu created by Chef William Tong. This is priced at Rs 1500 plus taxes.
At The Gateway Hotel, Northern Gate has a Christmas eve dinner that’s priced at Rs 2100. Karavalli has a Christmas lunch menu which features coastal cuisine. This is priced at Rs 1750 plus taxes.
At Taj Hotels, Bangalore.