From November 1 to 5, Khandani Rajdhani will offer a special feast for Diwali. The festive thali will include an exotic mix of matter khasta roll, surti plaza, barsa dolla, hariwali patra, jodhpuri pakoda, dakor na gota nu chat and leelwa kachori among other dishes. Sabzis include surati undhiyu, Jaisalmer panch kuta, pithod ki sabzi, Jodhpuri gatta, sangria ke kofte, rabodi hara pyaz, tilwale aloo, makai mirch jajariya, etc. Finally, the desserts are an assortment of apple jalebi, tamatar halwa, akhrot halwa, doodh pak, khajur barfi, dry fruit halwa, makai jajariya and sutarseni kheer.