Blimey is offering an English Desi Food Festival from September 8 to 23. The lunch buffet has unlimited food from the special menu.
Starters include beef kebab in pita, Monterey Jack cheese murgh tikka, shammi kebab slider, mahi mahi Amritsari fish and chips, jalapenos and cheese pakoda, smokey cottage kebabs, spicy french fries, chana masala and mini pie chaat.
Main course buffet offers dishes such as dum ka murgh, tiranga murgh, tio of saagwala, makhanwala and lasooni murgh, chicken tikka masala, English halibut curry, fish cutlets and chips, Nawabi shepherd’s pie, Chakori lasagne, Manchester rusholme style pork vindaloo and shahi panner cannelloni.
Blimey is whipping up desserts for its patrons like gulab jamoon with English butter scotch sauce, shahi BBP with mixed berry rabadi and rasmalai cheese gateaux.
Lunch is a buffet at Rs. 450 plus taxes and dinner is a la Carte from the special menu.