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At The Gardenia Christmas Comes In All Cuisines

On 24 and 25 December 2016, at ITC Gardenia, Christmas is celebrated in all cuisines at the hotels various restaurants. There will be lots of alcohol in the binge of Christmas.

Cubbon Pavilion, the 24-hour restaurant that offers Indian and International cuisine, will have a buffet dinner with select premium imported beverages, a live band and a roast turkey and carvery. Their Gourmet Buffet is priced at Rs 2500 without alcohol, Rs 3500 with select beverages and Rs 4500 with premium beverages and bubbly. The children’s buffet is Rs 1500.

Cubbon Pavilion will also have a midnight buffet for those peckish after mass (also applicable to those who completely skip midnight mass.) The Midnight Buffet is open till 2:30am and is priced at Rs 1500 and Rs 900 for kids.

On Christmas Eve, Ottimo chimes in with a chef-crafted menu featuring their trademark Italian cuisine. This goes along with unlimited beverages. The four-course menu is priced at Rs 2500. With alcohol the price is Rs 3500 and Rs 4500 with bubbly. The children’s menu is Rs 1500.

On Christmas, Lotus Pavilion and tony Japanese restaurant Edo join Cubbon Pavilion to offer a brunch with bubbly, premium liquor, a live band and of course, Christmas pudding. This is priced at Rs 3250. Add premium beverages for Rs 4250 and bubbly for Rs 4999. The kids buffet is Rs 1999.

Cubbon Pavilion has a Christmas dinner as well. They will serve world cuisine, premium beverages and a solo artist will keep you company too. The dinner buffet is Rs 2000. With beverages this is 3000 and with bubbly Rs 4000. For kids the price is Rs 1000.

At ITC Gardenia.

 



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